とり鍋と炭火焼鳥　弁天鳥金 新潟駅前店

Set Menu

Roast

• Age

  220 yen(税込)

  Salt, sauce

  1/10

  Age

  220 yen(税込)

  Salt, sauce

• Negimi

  220 yen(税込)

  Salt, sauce

  1/10

  Negimi

  220 yen(税込)

  Salt, sauce

• Chicken thigh

  220 yen(税込)

  Salt, sauce

  1/10

  Chicken thigh

  220 yen(税込)

  Salt, sauce

• Chicken skin

  190 yen(税込)

  Salt, sauce

  1/10

  Chicken skin

  190 yen(税込)

  Salt, sauce

• Gizzard

  190 yen(税込)

  Salt, sauce

  1/10

  Gizzard

  190 yen(税込)

  Salt, sauce

• lever

  190 yen(税込)

  Salt, sauce

  1/10

  lever

  190 yen(税込)

  Salt, sauce

• hearts

  190 yen(税込)

  Salt, sauce

  1/10

  hearts

  190 yen(税込)

  Salt, sauce

• Bonjiri

  200 yen(税込)

  Salt, sauce

  1/10

  Bonjiri

  200 yen(税込)

  Salt, sauce

• triangular cartilage

  190 yen(税込)

  salt

  1/10

  triangular cartilage

  190 yen(税込)

  salt

• round cartilage

  190 yen(税込)

  salt

  1/10

  round cartilage

  190 yen(税込)

  salt

• Chicken wings

  240 yen(税込)

  Salt, sauce

  1/10

  Chicken wings

  240 yen(税込)

  Salt, sauce

• Shiso winding

  250 yen(税込)

  Wrap the chicken neck meat in shiso leaves and add pickled plum paste.

  1/10

  Shiso winding

  250 yen(税込)

  Wrap the chicken neck meat in shiso leaves and add pickled plum paste.

• Tsukune

  250 yen(税込)

  Salt, sauce

  1/10

  Tsukune

  250 yen(税込)

  Salt, sauce

• Scissors

  220 yen(税込)

  Wasabi, yuzu pepper, pickled plum and shiso

  1/10

  Scissors

  220 yen(税込)

  Wasabi, yuzu pepper, pickled plum and shiso

• Tsukune cheese

  270 yen(税込)

  I put cheese on the chicken meatballs.

  1/10

  Tsukune cheese

  270 yen(税込)

  I put cheese on the chicken meatballs.

• Negi Banban

  250 yen(税込)

  Plenty of green onions on the chicken thigh

  1/10

  Negi Banban

  250 yen(税込)

  Plenty of green onions on the chicken thigh

• Super spicy chorizo

  280 yen(税込)

  Spicy sausage

  1/10

  Super spicy chorizo

  280 yen(税込)

  Spicy sausage

• Assortment of 5

  ¥ 1060(税込)

  Salt, sauce, mixed

  1/10

  Assortment of 5

  ¥ 1060(税込)

  Salt, sauce, mixed

• Assortment of 8 skewers

  1660 yen(税込)

  Salt, sauce, mixed

  1/10

  Assortment of 8 skewers

  1660 yen(税込)

  Salt, sauce, mixed

Vegetable charcoal grill

• onion

  200 yen(税込)

  From one skewer

  1/10

  onion

  200 yen(税込)

  From one skewer

• White onion

  200 yen(税込)

  From one skewer

  1/10

  White onion

  200 yen(税込)

  From one skewer

• green pepper

  200 yen(税込)

  From one skewer

  1/10

  green pepper

  200 yen(税込)

  From one skewer

• Shishito

  200 yen(税込)

  From one skewer

  1/10

  Shishito

  200 yen(税込)

  From one skewer

• Lord's Shiitake Mushroom

  350 yen(税込)

  One large shiitake mushroom

  1/10

  Lord's Shiitake Mushroom

  350 yen(税込)

  One large shiitake mushroom

One dish, snacks

Fried food

• Niigata specialty! Fried half chicken

  1300 yen(税込)

  Curry flavored half fried.It is cut into pieces that are easy to eat.

  1/10

  Niigata specialty! Fried half chicken

  1300 yen(税込)

  Curry flavored half fried.It is cut into pieces that are easy to eat.

• Deep-fried cartilage

  ¥ 650(税込)

  1/10

  Deep-fried cartilage

  ¥ 650(税込)

• Fried potato

  500 yen(税込)

  Nori salt, garlic butter, mentaiko butter, ketchup

  1/10

  Fried potato

  500 yen(税込)

  Nori salt, garlic butter, mentaiko butter, ketchup

Yakitori lunch box

• 

  1 grilled rice ball

  300 yen(税込)

  1/10

  

  1 grilled rice ball

  300 yen(税込)

• 

  Yakitori-don

  1000 yen(税込)

  The Torikin specialty yakitori comes with four skewers of yakitori, and the sauce makes the rice go down easily.

  1/10

  

  Yakitori-don

  1000 yen(税込)

  The Torikin specialty yakitori comes with four skewers of yakitori, and the sauce makes the rice go down easily.

Benten Khao Man Gai Shokudo